Here are some more shots of my food experiences in Belize. If you're enjoying the pictures and the evolving descriptions, keep checking back, as I'll be uploading more as the days go by...
This is Giovanni Foster, owner and chef at Earth Runnin's in PG.Here he's taking a machete to the Goliath Grouper head that
was the centerpiece of my last post. My friend Jillian is in
the background.
Shark Steaks, Fryjacks, and fresh-made salsa at Earth Runnin's in PG.Man, this was good!!
A Purple House Creation! I live in a purple house in PG, and try to cook sometimes.Here's a simple vegetable fried rice, fried sweet plantains, and fresh cucumbers.
Prepared by my friend Sequoia and I.
Like so many other drinks and foods in Belize ~ Caribbean Flavours Cucumber Juice: Brings out the Man in You!
3 comments:
Shark steaks? Cucumber juice? This is blowing my mind...
haha...
yeah, tender, i'm getting some interesting stuff down here. the fun part is that i'm in the kitchen for some of it too!
Wonder what they would think of cucumber juice at Manatawny. You know what word I'm talking about. Better drink lots of that cucumber juice....
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